Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
Product details
- Paperback | 484 pages
- 190 x 235 x 26.16mm | 826g
- 01 May 2003
- Bull Publishing Company
- Boulder, United States
- English
- tables
- 092352164X
- 9780923521646
- 376,625
Download Dealing with Food Allergies : A Practical Guide to Detecting Culprit Foods and Eating a Healthy, Enjoyable Diet (9780923521646).pdf, available at www.thebookosaur.com for free.
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